12 Beef Burgers
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Deep Frozen
Cooking instructions
Pan: Preheat a pan with a little oil and fry burgers at a mild temperature until cooked. Oven: Cook burgers in a preheated over for 15 min. at 200°C.
Ingredients
Chicken meat MDM (55%), Beef (13%), water, onion, bread-crumbs (wheat flour, yeast), soy, salt, spice preparation (granulated broth, wheat flour, spices, dried glucose, flavor enhancer: glutamate E621, spice extracts, stabilizer: (phosphate E450 / 451, cellulose E460), flavors, acidity regulator: sodium E170).
Storage
Stabile in Refrigerator 2 Days.
* Deep Freezer 1 week.
** Deep Freezer 2 week.
*** Deep Freezer — At 18°C
Best before:
See date on Package.
Once Defrosted do not Refreeze.
Packaging Content
12
Piece780 g ℮
Net weight468 g
Meat content
Nutritional information
Per 100 g
Energy: 780 kJ / 180 kcal
Fett: 13,1 g
of which Saturated: 5,7 g
Carbohydrate: 4,4 g
of which Sugar: <0,4 g
Protein: 13 g
Salt: 1,5 g
* Reference Amount for an Average Adult (8400 kJ / 2000 kcal.)