Tray Pastry
Minced Meat
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Cooking Instructions
Take out the Köytad Borek from its package leave the special reproof package then place it on the middle shelf of your oven which you have preheated to 190°C (Optionally, you can add egg yolk.) Cook about 30-35 minutes (Depending of the oven temperature and timing may dier.) After 5-10 minutes resting, Köytad Borek is ready to serve.
Packaging Content
800 g ℮
Net WeightNutritional Information
Per 100 g
Energy: 1163 kJ / 278 kcal
Carbohydrate: 29,5 g
Sugar: 0,7 g
Fiber: 0,2 g
Total Fat: 14,4 g
Saturated Fat:5,5 g
Protein:7,7 g
Salt: 0,7 g
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