6 Cordon Bleu
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Cooking Instructions
Made in a facility that also processes eggs, celery and mustard.
Despite the greatest possible care during production, it is possible that the product contains parts of cartilage.
Packaging Content
6
Piece720 g ℮
Net Weight720 g
Meat ContentNutritional Information
Per 100 g
Energy: 1071 kJ / 258 kcal
Fat: 17,0 g
of which Saturated:4,2 g
Carbohydrate: 13,0 g
of which Sugar: < 1,3 g
Eiweiß: 10,0 g
Salt: 1, 2 g
* Reference Amount for an Average Adult (8400 kJ / 2000 kcal.)