Chicken Kebab Döner

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Chicken Kebab Döner

Made from finely chopped chicken, appropriately seasoned, pre-cooked, deep-frozen.

Cooking Instructions

Pan: Add a tablespoon of oil to the pan and heat the kebab over medium heat. Turn several times during the preparation time.
Microwave: At 400 watts, warm up for approx. 4 minutes when frozen, warm up for approx. 1 minute when defrosted.



Chicken, finely chopped (70%), water, breadcrumbs (wheat flour, yeast), soya protein, salt, spices (with mustard), sugar, stock granules (spices, salt, vegetable fat (palm fat), flavour enhancer E 621), potato starch, stabilisers: diphosphate, triphosphate, acidity regulator: calcium lactate, dextrose Contains: gluten, soya, mustard


In the refrigerator for 2 days.
* Tray or ice cube tray 1 week.
** Subject 2 weeks.
*** Compartment: At -18 ° C

Best before:
See date on Package.

Once Defrosted do not Refreeze.

Nutritional Information

* Reference Amount for an Average Adult (8400 kJ / 2000 kcal.)