Kral Burger

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Kral Burger

Beef Burger Deep Frozen

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Preparation


In Pan: Fry Burger at mild temperature in pan preheated with little oil. In oven: Fry Burger for 15 min. in oven preheated to 200°C.

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Ingredients

Beef (70%), water, soy protein, cracker flour (Wheat flour, yeast), salt, spices, seasoning, stabilizer: sodium diphosphate, sodium triphosphate, potato starch.
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Storage


Stabile in Refrigerator 2 Days.
* Deep Freezer 1 week.
** Deep Freezer 2 week.
*** Deep Freezer — At 18°C

Best before:
See date on Package.

Once Defrosted do not Refreeze.

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Nutritional information

* Reference Amount for an Average Adult (8400 kJ / 2000 kcal.)

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