Butcher Meatball

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15

Butcher Meatball

Meat preparation of finely chopped beef with plant protein, seasoned in the Turkish way.

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Deep Frozen

Cooking instructions

Fry Burger at mild temperature in pan preheated with little of Ensure food is piping hot before serving.

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Ingredients

Beef (60 %), water, soy protein, breadcrumbs (Wheat flour, yeast), onion,salt, spices, stabilizer: diphosphate, riphosphate, potato starch.
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Storage

Stabile in Refrigerator 2 Days.
* Deep Freezer 1 week.
** Deep Freezer 2 week.
*** Deep Freezer — At 18°C

Best before:
See date on Package.

Once Defrosted do not Refreeze.
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Packaging Content

 

15

Piece

600 g ℮

Net weight

360 g

Meat Content

Nutritional Information

Per 100 g


Energy: 780 kJ/188 kcal
Fett: 13,1 g
of which Saturated: 5,71 g
Carbohydrate: 4,4 g
of which Sugar: 0,4 g
Protein: 13 g
Salt: 0,7 g
* Reference Amount for an Average Adult (8400 kJ / 2000 kcal.)