Kunefe
8. January 2021
Kadayif
Köytad Kadayif – Kadayif Dessert mit Pistazie
Preheat the oven to 200 ° C top and bottom heat. Take the Köytad Kadayif out of the packaging and remove the cover. Place the frozen kadayif with the aluminum tray on the oven rack. Bake the Köytad Kadayif in the middle rack until it is golden brown.
You can pour the added sugar syrup over the hot kadayif, depending on the intensity.
You can pour the added sugar syrup over the hot kadayif, depending on the intensity.
Service Suggestion:
You can serve Köytad Kadayı with our Köytad Maraş ice cream.
Enjoy!
