Akcaabat Meatballs

Adana Kebap
8. January 2021

Akcaabat Meatballs

Köytad Akcaabat Meatballs

First add oil to the pan and fry the Köytad Adana Köfte on all sides at a medium temperature.
Akcaabat-Koefte-Cizgili


Akcaabat Meatballs

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Akcaabat meatballs

Mini Meatballs aus zerkleinertem Rindfleisch nach Akcaabat Art gewürzt und tiefgefroren.

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Cooking instructions


Fry Mini Kofta at mild temperature in pan preheated with little oil. Ensure food is piping hot before serving.

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Ingredients

Beef (60%), water, soy protein, cracker flour (Wheat flour, yeast), onion, salt, spices, stabilizer: diphosphate, triphosphate, potato starch.
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Storage


Stabile in Refrigerator 2 Days.
* Deep Freezer 1 week.
** Deep Freezer 2 week.
*** Deep Freezer — At 18°C

Best before:
See date on Package.

Once Defrosted do not Refreeze.
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Nutritional information

* Reference Amount for an Average Adult (8400 kJ / 2000 kcal.)

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