8. January 2021


Köytad Kadayif – Kadayif Dessert mit Pistazie

Preheat the oven to 200 ° C top and bottom heat. Take the Köytad Kadayif out of the packaging and remove the cover. Place the frozen kadayif with the aluminum tray on the oven rack. Bake the Köytad Kadayif in the middle rack until it is golden brown.

You can pour the added sugar syrup over the hot kadayif, depending on the intensity.

This website is using cookies to improve the user-friendliness. You agree by using the website further.

Privacy policy
Brauchen Sie Hilfe?
Hallo! 👋
Wie können wir dir helfen?